PEANUT BUTTER COOKIES INGREDIENTS
- 1 c. softened margarine (2 sticks)
- 1 c. peanut butter
- 1 c. sugar
- 1 c. brown sugar, packed
- 2 eggs
- 2 c. flour
- 1 tsp. baking soda
- 6 oz. chocolate or butterscotch chips (optional)
- 1/2 tsp. vanilla
Combine margarine, peanut butter, sugars and eggs. Stir in baking soda and flour and remaining ingredients. Mix well and drop by the teaspoonful onto a cookie sheet, leaving 1-inch space between cookies.
Bake in a preheated 325°F oven for 10 minutes or just until set (depends upon size of cookies).
Remove to wire rack to cool. Store in refrigerator for best taste.
Makes about 50 cookies.